At Big Mishra, we specialize in creating beautiful, customized gift boxes and hampers for Diwali. Our joy comes from seeing the smiles on our clients‘ faces when they receive their delicious gifts. Whether you‘re looking for a festive sweet box, a traditional savory selection, or a gourmet chocolate assortment, we have something to suit every taste. Pandit Avadhbihari Mishra, the founder of Dharwad Mishra Pedha way back in 1933 started with humble beginnings in a small tuck shop in the knowledge city of Dharwad, thus started the journey of this Brand which has a GI (Geographical Identity) tagging today.
It is popularly known as Big Mishra Pedha which is identified with Dharwad’s legacy, Big Mishra has modernized itself to bring mind boggling Sweets, Savouries, Namkeens, Masalas, Batter, Instant Food and Ready-to-eat Cuisines. Transforming itself from a traditional heritage Indian taste brand to modernized processed food with revolutionary products manufactured with International Standards and expectations. With a vision to take forward this heritage cuisines founded by forefathers, now with added flavor, taste, quality and shelf life, processed and manufactured under hygienic conditions by adopting latest innovation and technology.
Our Special
Diwali Gifting Collection
At Big Mishra, we specialize in creating beautiful, customized gift boxes and hampers for Diwali. Our joy comes from seeing the smiles on our clients‘ faces when they receive their delicious gifts. Whether you‘re looking for a festive sweet box, a traditional savory selection, or a gourmet chocolate assortment, we have something to suit every taste.
Festive Chapter
We’ve made it a joy to personalize a gift from Big Mishra, just the way you want. Made to order to celebrate your special moments.
Dussera Collection
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Diwali Collection
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The Legacy of Big Mishra
Pivoting from an old school traditional mithai brand to the go-to brand for every celebration, Big Mishra is now one of South India’s largest sweets’ brands. The changing demographic and dynamics of the city required that the brand reinvented itself to grab the new clientele who had different tastes. This carved a new pathway towards the culinary innovation that the brand has come to be known for. While being traditionalist at heart, Anand is also on a quest of constantly innovating and creating new products that are relevant to all ages and geographies. Big Mishra is not a regular mithai shop – it’s a sweet and savoury experience from Bengaluru.
